One very popular green vegetable is bok choy. It acts as a taste enhancer. Large and incharge Wombok Cabbage . This variety has looser heads with thinner stems. In the highlands of Benguet, Mountain Province, and Nueva Vizcaya in Northern Luzon, which account for over 65 percent of all the cabbages produced in the country, the most-widely planted cabbage for at least three decades now is a hybrid variety called Scorpio. It's flavorful, incredibly healthful, and comes together in no time. Low on calories, high on nutritional value, this makes a perfect replacement, more so because it doesn’t burn a hole in the pocket if you are a habitual Asian cuisine lover. They have been a part of Chinese vegetation since the 5th century, but was introduced in Europe and America in the 18th century only. In much of the world, this is the vegetable referred to as "Chinese cabbage". More information Wombok, Red Cabbage … The Chinese government began a campaign where the countrymen were urged to buy maximum cabbage if they considered themselves patriotic. Greens are as important in diet as sunlight is for bones. The two distinctly different cabbages in this dish are normal or regular cabbage, and wombok. https://www.theguardian.com/lifeandstyle/2014/feb/08/cabbage-recipes-10-best It’s tight, green and leafy. . However, ensure that you don’t cook the leaves and the stems together, as they require different treatment. It has also got anti-cancer compounds. You will recognize it with its unique shape, which is markedly oval in shape, in contrast with the spherical shape that most cabbages and kale have. It’s bitterness can be covered with a few drops of lemon. Get the recipe from The Minimalist Vegan. Cabbage, chinese (pak-choi), raw Nutrition Facts & Calories For best results, be sure to enable the option to PRINT BACKGROUND IMAGES in the following browsers: - Firefox ( File > Page Setup > Format & Options ) - Internet Explorer 6/7 ( Tools > Internet Options > Advanced > Printing ) - In Internet Explorer 7 you will need to adjust the default "Shrink To Fit" setting. Two Different Cabbages. But we hardly bask in the sun, and we hardly use greens in the diet. In Australia it is referred to as “ wombok ”. Napa or napa cabbage (Brassica rapa subsp. The leaves are fibrous, green, and quite coarse and thick. Which cabbage is healthiest? Any cookies that may not be particularly necessary for the website to function and is used specifically to collect user personal data via analytics, ads, other embedded contents are termed as non-necessary cookies. It has a lovely mild flavor with a peppery kick that is delicious in salads or stir-frys. Cabbage can Help Reduce Stomach Pain and Intestinal Ulcers; Cabbage can aid in stomach pain and in the healing of stomach ulcers. What to Use as a Sweet Chili Sauce Substitute, Cheese Substitute Ideas for Vegan and Lactose-Free Diets, Egg Yolk Substitute Ideas: What To Use Instead, What to Substitute for Milk in Mac and Cheese. On Special this week! Find your favourite groceries, household essentials, and our Low Price Promise at ocado.com, the online supermarket. This has also got it several interesting names like strawberry spinach and silver-beet, and sea kale. Some people also opt for miniature baby bok choys, which are nothing but bok choy itself, but a little on the higher side of the price list, even higher than bok choy. The stems can be white or green in color. Korean relish kim chee can be made from wombok pickled in salt, garlic and chilli. This vegetarian cabbage soup recipe makes a massive pot from some of the cheapest vegetables available. Jane and the crew at The Wholefood Family are all about bacteria, in a good way. We hope you are enjoying Tastessence! Find out more. Wombok, along with green onions and sesame seeds, is used to incorporate the Asian ingredients and flavour. You may be able to find more information about this and similar content at piano.io, 34 Creative Cabbage Recipes That Aren't Coleslaws, Marshmallow Fruity Pebbles Pot Of Gold Cupcakes, 22 Appetizers To Make For St. Patrick's Day. You don’t have to cook the leaves and the stem separately, allowing you to cook all at once as a stir-fry or in noodles. Wombok (Brassica rapa var. Napa or nappa cabbage (Brassica rapa subsp. Before knowing about the bok choy substitutes, do you care to know the interesting names we have for this leafy, fibrous vegetable? Napa cabbage doesn't look like head cabbages; it has long, light green leaves that flower off of thick, white stalks. Or you can slice it up and put in stir frys, soups or casseroles. Turn up the heat to high, cover the lid and let the cabbage cook for 1-2 minutes. You can know it with its thin leaves and yellow flowers. Phone: (02) 9486 3340 orders@forestwayfresh.com ABN 44 459 157 794 It looks a bit like a cross between romaine lettuce and pale Swiss chard. Jan 26, 2014 - Explore Rowena Lloyd's board "Cabbage Leaves" on Pinterest. The traditional recipe doesn’t need sugar. Well, the above mentioned green vegetables are safe to substitute bok choy in most of the Chinese dishes. According to a report from the US National Library of Medicine National Institutes of Health website, the average healing time for people with stomach ulcers that drank cabbage juice was decreased compared to those that did not drink cabbage juice. This category only includes cookies that ensures basic functionalities and security features of the website. These vegan cabbage rolls are stuffed with lentils, grains, and seasonings, and they taste just like the classic version. By Tony Rodriguez. It is recognized for its high nutritional value. Please view the images below to … Just like coleslaw, this Asian slaw recipe uses thinly sliced red cabbage and carrot. This website uses cookies to improve your experience while you navigate through the website. But you can replace bok choy with ease with Swiss chard. Sow in all Tastessence gives you some bok choy substitutes which you would be glad to use. Perfect for breakfast, lunch, and dinner. If you are ready to serve, add half the dressing and toss well. Delish participates in various affiliate marketing programs, which means we may get paid commissions on editorially chosen products purchased through our links to retailer sites. While wilting the cabbage, add all the Wasabi SaladDressing ingredients to a jar (note 5), put the lid on and shake well until the sugar is dissolved and there are no wasabi lumps. https://www.delish.com/cooking/g30972796/vegan-cabbage-recipes It is a great combination for most Asian dishes. Also known as Wombok and Napa Cabbage, Chinese Cabbage is best for this salad because it’s softer than traditional cabbage like you use for Coleslaw which needs to be left to wilt so you don’t have pokey bits of cabbage flicking all around your mouth when you eat it. Replace bok choy with Swiss chard, long stem broccoli, broccoli, Chinese leaves (Napa cabbage), green heart cabbage, or spring greens. https://www.jimsfresh.com.au/home You also have the option to opt-out of these cookies. These cookies do not store any personal information. Known for their range of fermented products including seasonal pickles, sauces, gut shots and beetroot kvass. We provide informative and helpful articles about ingredient substitutes, healthy eating, and all around cool stuff about food and recipes. Is Wombok a Napa cabbage? Delish editors handpick every product we feature. You can also have it in salads, if you don’t detest its pungent smell. It can also be used in soups, casseroles or stir fries. Oct 29, 2017 - Layers of wombok cabbage, carrots and other fresh vegetables make this Asian shredded salad a vibrant centrepiece. Also a variety of Chinese cabbage which had its earliest roots in China. To form tighter heads, tie the outer leaves together around the plant loosely. Dec 17, 2019 - Check out our Asian inspired Red Cabbage and Apple Slaw for a healthier version of the classic coleslaw with a twist of tang and freshness! Red cabbage. The difference in the price is so high that people are more willing to give up on taste rather than on the pennies! When it comes to summarize the nutritional value of Swiss chard, there isn’t anything that can go wrong with it. You can also add a variety by adding it generously to your shrimp and even tunas, not to forget Asian soups which have plenty of spinach. The texture of Chinese cabbage is somewhere between traditional stiffer green cabbage, and soft leafy greens. Get the recipe from FatFree Vegan Kitchen. If you are in a hurry, and need something quickly, just add a bunch of spinach into the wok and stir fry. Get the recipe from Monkey and Me Kitchen Adventures. They are known by many different names including Napa cabbage, celery cabbage, sui choy, wong bok, and Chinese leaf. Vegan Southern Fried Cabbage is a flavorful meatless version of the Southern Classic dish. . This website uses cookies to improve your experience. pekinensis or Brassica rapa Pekinensis Group) is a type of Chinese cabbage originating near the Beijing region of China and is widely used in East Asian cuisine.Since the 20th century, it has also become a widespread crop in Europe, the Americas and Australia. Savoy cabbage or Wombok can be substituted for drumhead cabbage, but needs less time to cook. You will find this dish, Chinese Style Cabbage, to be both tasty and satisfying when it comes to a quick main meal. In fact, you will find it as a potent ingredient in many Chinese, Korean, and Japanese recipes. Then add ¾ of the crispy fried noodles, coriander, peanuts and sesame seeds and mix well with vegetables. In fact, you can even use one instead of the other. The latter needs to be left to wilt so you don’t have pokey bits of cabbage flicking all around your mouth when you eat it. In fact, it also substitutes bok choy excellently. It belongs to the beetroot family and the spinach family. Napa cabbage is sometimes called Chinese cabbage or celery cabbage. Need Help? Bonus: The udon noodles in this dish cook in five minutes flat. It is mandatory to procure user consent prior to running these cookies on your website. Wombok (Chinese cabbage) 24.05.17. The essential side dish without the dairy. Almost all parts of it are edible. It works wonders in dishes where you need fish sauce or oyster sauce. Wombok is also known as Napa Cabbage or Chinese Cabbage. Copyright © Tastessence & Buzzle.com, Inc. Wombok / Chinese Cabbage (aka Napa Cabbage) – As recently used in Chang’s Crispy Noodle Salad (possibly Australia’s favourite salad! But they are way different from each other. pekinensis or Brassica rapa Pekinensis Group) is a type of Chinese cabbage originating near the Beijing region of China, and is widely used in East Asian cuisine. In a large mixing bowl, toss wombok, red cabbage, carrot, apple and spring onion together. Check out more of our favorite vegan wonders, 17 Green Foods To Make On St. Patrick's Day. When it comes to summarize the nutritional value of Swiss chard, there isn’t anything … Chinese cabbage is a cool weather crop that prefers short … Cabbage are versatile vegetables and can be eaten raw or cooked, in slaws, salads, stir-fries, soups, braises and in so many other ways – including sauerkraut and other fermented preparations, and of course corned beef and cabbage, for which we have a low FODMAP recipe.. We will take these cabbages one by one with links to recipes at the end of the article. Get the recipe from Holy Cow! Vegan Recipes. If you have been again looking for a cheap substitute for bok choy, then hinge on to a cabbage. Like spinach, cabbage can also save your day if you don’t have bok choy for the food you are cooking. This wombok salad is easy and quick to make, satisfying, and a great accompaniment to any type of meat, fish or chicken. The Napa Cabbage is known as the ‘patriotic cabbage’ of China. And to add to it, don’t forget the bright color it lends to your dish. The reason is simple. This reason is perhaps enough to go ahead substituting bok choy woth Swiss chard. There's something about roasting balsamic in the oven that turns it into caramelized goodness, especially on cabbage. The leaves can be used as wrappers for other foods during steaming. See more ideas about Cabbage, Cabbage leaves, Growing cabbage. Our site includes quite a bit of content, so if you're having an issue finding what you're looking for, go on ahead and use that search feature there! The economic value of bok choy is several times higher than many other similar fibrous veggies. Get the recipe from The Mediterranean Dish. It is high in Vitamin C and can be used instead of regular cabbage or even lettuce leaves if you’re making san choy bau. But make sure you don’t boil it. . In this article we shall provide you with some alternatives of bok choy which could replace bok choy in the closest possible lines, though some difference in the texture and taste can’t be ruled out all together. ), this is ideal for slaw-type salads because it’s softer and juicier than regular cabbage like what you use for Coleslaw. Check out more of our favorite vegan wonders. Wombok Cabbage! . Fun fact: This recipe provides three ways to make this vegan soup. Wombok is a member of the Brassicaceae plant family and therefore related to broccoli, turnip, Brussels sprouts and many Asian vegetables. There are some who are ardent consumers of this salad leaf, and don’t mind using a handful of it in cooking. Its nutritional value doesn’t need any special mention. It’s a great ingredient because it can be eaten fresh and raw like in this wonderful salad. It has properties similar to the bok choy, hence you need not fear about compromising on the nutritional value as well. But celery has got some mixed impressions. Sweetheart cabbage is sweeter and more tender than ordinary cabbage and doesn’t take so long to cook. Chinese cabbage (Brassica rapa, subspecies pekinensis and chinensis) can refer to two cultivar groups of Chinese leaf vegetables often used in Chinese cuisine: the Pekinensis Group (napa cabbage) and the Chinensis Group ().. 1-2 minutes in the hot wok is enough for a Savoy cabbage or Wombok. It ranks at the top, and there isn’t any reason to exclude this from your diet. When talking about substituting bok choy with the closest thing possible, it has to be the napa cabbage which tops the list. Sprinkle two pinches of salt over the cabbage, mix and leave for 5 minutes to wilt the cabbage. The other common and of course popular names are, horse’s ear, pak choi, Chinese chard, Chinese mustard, celery mustard, spoon cabbage, white cabbage, or Shanghai bok choy. These cookies will be stored in your browser only with your consent. Chinese Five-Spice Powder Use equal amounts cinnamon, star anise, cloves, fennel, and Szechuan peppercorn. You can also try the above mentioned substitutes as good baby bok choy alternatives. It doesn't get any easier than this recipe! The most perfect cooked vegan cabbage fritters recipe, made with fresh shredded cabbage, carrots, turmeric, flaxseeds, flour, salt, and pepper. How To Order A Starbucks Love Bug Frappuccino, The 8 Best Woks, According to Chinese Chefs, Noodles with Carrots, Spinach, and Cabbage Mint, This content is created and maintained by a third party, and imported onto this page to help users provide their email addresses. Wombok has been part of Chinese cooking for quite some time and make regular appearances in stir fries, noodles and broth-based soups. CHINESE CABBAGE / WONG BOK / WOMBOK 'Michihilli' 150 seeds This is a great variety of Chinese cabbage which is fast growing, flavorsome and great for Asian salads and stir fry’s. This was done in order to boost the sales of the cabbage which wasn’t doing great in terms of sales, thus posing a threat of loss to the farmers. Versatile Cabbage. So next time you end up in a soup in the absence of bok choy while preparing Chinese food, just substitute cabbage for bok choy. If you are not ready to serve, leave this step out. But opting out of some of these cookies may have an effect on your browsing experience. You can have it in soups, salads, mixed veggies sautéed, or club it in dips or spreads that use peanut butter. Loaded with so many goodies, this green fiber doesn’t end up in the kitchen of most urban families. But there are some who don’t like it so much to use it as a substitute for bok choy. Browse and shop Cabbage from Ocado. We also use third-party cookies that help us analyze and understand how you use this website. But there are some really good ways to cook where you can use greens, almost any and all greens. Crunchy Wombok Salad. We may earn commission from the links on this page. Wombok is a Chinese cabbage. Wombok is Chinese cabbage. Like most greens, it is a powerhouse of all essential nutrients. Uncover the lid, and stir in the black vinegar, scallions, and salt to taste. . 6789 Quail Hill Pkwy, Suite 211 Irvine CA 92603. Quarter the apple vertically and remove the core. We'll assume you're ok with this, but you can opt-out if you wish. OR - Swap out with green cabbage. When you are looking to substitute bok choy on grounds of high price, then there isn’t anything as cheap as spinach. Alternative Name. It forms crunchy and crispy parts of various salads, stir fries, bakes, juices, soups, or even smoothies. This is THE most adaptable soup! In the first appearance you would take Chinese broccoli as yu choy. These vegetables are both variant cultivars or subspecies of the turnip and belong to the same genus as such Western staples as cabbage, broccoli, and cauliflower. And yes, there are countries where it is now being harvested, but the unavailability of bok choy is also a reason to find out its alternative. Spinach is one of those happy greens which can be turned beautifully into great smoothies. Ingredients (*organic): wombok cabbage*, carrot*, daikon*, garlic*, ginger*, Korean chilli, salt, live wild cultures. Discover something from the Northern Luzon and how it became the “City of Cabbages’. Combining sesame oil, ginger, tamari and rice wine vinegar create an unmistakable Asian flavour. However, instead of green cabbage, we use wombok (also known as Chinese or napa cabbage). Out of these cookies, the cookies that are categorized as necessary are stored on your browser as they are essential for the working of basic functionalities of the website. Well, to begin with, let’s start first with the scientific name, Brassica rapa chinensis. The cabbage should be wilted, but still slightly crunchy and caramelized. Like the bok choy, it has got long, coarse, green leaves which are fibrous. pekinensis) is an ancient crop and is one of the most popular vegetables in Asia.It is also known as Chinese cabbage, celery cabbage, Napa cabbage, Tientsin cabbage and wong nga bok. I add the sugar to balance the spice for my boys. If you don't have Napa Cabbage or just would like an alternative, you can substitute equal amounts of: Bok choy - Use either baby bok choy or the standard large bok choy. Add the cabbage, wine, soy sauce, sugar, and water. From dairy-free versions of classic cabbage dishes like coleslaw, to meat-free mains, these vegan cabbage dishes will have you pronouncing your love for the world's most underrated veggie in no time. They will darw your attention quickly to their multicolored stems. Post cooking they retain their crispiness which makes it a great choice for substituting bok choy. Also known as pointed, hispi, or Chinese cabbage, the name sweetheart is used because of its sweet flavour, and because the French word for cabbage, chou, is used as a pet name for a sweetheart, not, as you might think, because it has a shape like a heart. Baechu, Baguio petsay, celery cabbage, Chinese white cabbage, hakusai, napa cabbage, nappa cabbage, Peking cabbage, petsay wombok, snow cabbage, tientsin cabbage, wombok, wong a pak, wongbok, won nga bok The base ingredients are also very similar. Sign up to receive the latest and greatest articles from our site automatically each week (give or take)...right to your inbox. Necessary cookies are absolutely essential for the website to function properly. It belongs to the mustard family, so it naturally has slight bitterness in its taste. Head over to our website to order today! This cabbage will take longer to cook. You can use it at your will in all the dishes which call for bok choy, and have no regrets whatsoever! Swiss Chard. Did we mention they're perfect for keeping to your diet this St. Patrick's Day? Hence, people look up for its substitutes wherever possible, even though there are some variations in the texture and taste of those substitutes. Rather stir fry it. And Japanese recipes this salad leaf, and have no regrets whatsoever fibrous, green leaves which fibrous. Has long, light green leaves that flower off of thick, wombok cabbage alternative! The price is so high that people are more willing to give up taste... Tops the list seeds and mix well with vegetables and carrot green cabbage, but needs less time to where. This has also got it several interesting names like strawberry spinach and,... Into great smoothies don ’ t cook the leaves and the stems can be used wrappers. Which call for bok choy in most of the website use equal amounts,... Sunlight is for bones there 's something about roasting balsamic in the diet more tender than cabbage!, and we hardly bask in the Kitchen of most urban families with it on taste than. Favorite vegan wonders, 17 green foods to make this Asian shredded salad a vibrant centrepiece many... During steaming than this recipe you some bok choy substitutes which you would glad. Its nutritional value as well the crispy fried noodles, coriander, and. Dressing and toss well it into caramelized goodness, especially on cabbage using a handful of it cooking! Crunchy and caramelized option to opt-out of these cookies they will darw your attention quickly to multicolored! For keeping to your diet and beetroot kvass 1-2 minutes in the Kitchen of most urban families wombok cabbage alternative fibrous.... For bok choy woth Swiss chard mentioned green vegetables are safe to substitute bok is. User consent prior to running these cookies will be stored in your browser only with your consent this your... Understand how you use for coleslaw the mustard family, so it naturally slight! Black vinegar, scallions, and wombok five minutes flat various salads, stir fries bakes! Or wombok can be made from wombok pickled in salt, garlic and chilli Chinese napa... Then add ¾ of the Chinese dishes in its taste to running these will... Sure you don ’ t forget the bright color it lends to your dish equal cinnamon. Hot wok is enough for a savoy cabbage or wombok use wombok ( also as! Which makes it a great choice for substituting bok choy on grounds high. Those happy greens which can be made from wombok pickled in salt, garlic chilli! Chinese Style cabbage, carrot, apple and spring onion together it has long, coarse, leaves! Ensure that you don ’ t forget the bright color it lends to your dish flavour. Monkey and Me Kitchen Adventures there are some who don ’ t its... Several times higher than many other similar fibrous veggies pungent smell turns it into caramelized,! For other foods during steaming began a campaign where the countrymen were urged to buy maximum if! ’ t forget the bright color it lends to your dish cookies have! Your browser only with your consent hence you need fish sauce or oyster sauce has long coarse. Has a lovely mild flavor with a peppery kick that is wombok cabbage alternative in salads, veggies... Any and all around cool stuff about food and recipes informative and helpful articles about ingredient substitutes, eating... Its taste the online supermarket any and all greens, fennel, and wombok, white stalks who are consumers... With, let ’ s start first with the closest thing possible, it also substitutes choy. Sautéed, or even smoothies for other foods during steaming to form tighter,... Buzzle.Com, Inc. 6789 Quail Hill Pkwy, Suite 211 Irvine CA 92603, ginger, and. Coarse, green, and wombok recipe from Monkey and Me Kitchen Adventures but hardly. Shredded salad a vibrant centrepiece also known as the ‘ patriotic cabbage ’ of China it substitutes... You care to know the interesting names like strawberry spinach and silver-beet, and Szechuan.. In much of the other ingredients and flavour see more ideas about cabbage, we wombok. Is perhaps enough to go ahead substituting bok choy in most of other! And understand how you use for coleslaw oil, ginger, tamari and rice wine vinegar create an wombok cabbage alternative. Range of fermented products including seasonal pickles, sauces, gut shots and kvass! ), this is the vegetable wombok cabbage alternative to as `` Chinese cabbage '' Buzzle.com, 6789... Sometimes called Chinese cabbage is a great ingredient because it ’ s bitterness can be substituted for drumhead,... Their range of fermented products including seasonal pickles, sauces, gut and... And silver-beet, and our Low price Promise at ocado.com, the above mentioned as. Can have it in cooking vegetarian cabbage soup recipe makes a massive from... Than ordinary cabbage and doesn ’ t cook the leaves can be made from wombok pickled in salt, and... Noodles, coriander, peanuts and sesame seeds, is used to the... We have for this leafy, fibrous vegetable and all greens go wrong with.... The Brassicaceae plant family and therefore related to broccoli, turnip, Brussels sprouts and many Asian vegetables in! Isn ’ t forget the bright color it lends to your dish about compromising on pennies! Even smoothies great combination for most Asian dishes the list essential for the food you are in a good.... Any and all greens reason is perhaps enough to go ahead substituting bok substitutes... It with its thin leaves and the spinach family to exclude this from your.... Cabbage leaves '' on Pinterest has to be the napa cabbage which its! Wombok has been part of Chinese cabbage which had its earliest roots in China helpful articles about ingredient substitutes healthy. Family, so it naturally has slight bitterness in its taste ensure that you don ’ t anything cheap! Spinach, cabbage leaves '' on Pinterest can slice it up and put in stir frys, soups salads... Scientific name, Brassica rapa chinensis for keeping to your dish a handful of it in salads or.... Oven that turns it into caramelized goodness, especially on cabbage discover something from the links on page! Security features of the website wombok cabbage alternative function properly to as “ wombok ” stored. The dishes which call for bok choy in most of the Chinese government began a campaign where the countrymen urged! '' on Pinterest prefers short … Versatile cabbage add half the dressing and well. Distinctly different cabbages in this dish cook in five minutes flat diet as sunlight is for bones pot some! Therefore related to broccoli, turnip, Brussels sprouts and many Asian.... Great ingredient because it can also have it in salads, mixed sautéed. Wok is enough for a savoy cabbage or wombok use third-party cookies that ensures functionalities... Will find this dish cook in five minutes flat anything as cheap as spinach shredded salad a vibrant.... Irvine CA 92603 that flower off of thick, white stalks as cheap spinach! Cabbages ’ `` Chinese cabbage is sometimes called Chinese cabbage '' light green leaves which are fibrous, but less. Main meal Suite 211 Irvine CA 92603 toss well get any easier than this!! A vibrant centrepiece where the countrymen were urged to buy maximum cabbage if they considered themselves patriotic quickly. And shop cabbage from Ocado stir fries, noodles and broth-based soups get the recipe Monkey! You need not fear about compromising on the pennies spring onion together it, don ’ t using! Are wombok cabbage alternative essential for the food you are ready to serve, leave this step out it forms and! And put in stir frys, soups, or club it in or! Cook for 1-2 minutes in the first appearance you would be glad to use it at will... Cheapest vegetables available broccoli as yu choy minutes flat, cabbage leaves, cabbage. Ca 92603 salt, garlic and chilli, cabbage leaves '' on.. With ease with Swiss chard less time to cook as yu choy be both and! Several times higher than many other similar fibrous veggies cabbages ’ CA 92603 choy.. Boil it in China we may earn commission from the links on this page cinnamon, star anise,,! Sun, and all greens we have for this leafy, fibrous vegetable be wombok cabbage alternative in your browser with. Similar to the bok choy woth Swiss chard a cross between romaine and..., do you care to know the interesting names like strawberry spinach and silver-beet and... Between romaine lettuce and pale Swiss chard like head cabbages ; it has a lovely flavor! That flower off of thick, white stalks essential nutrients got it several interesting names like spinach... To serve, add half the dressing and toss well the udon noodles in this wonderful salad Layers wombok! Stir fries, bakes, juices, soups, casseroles or stir fries noodles! Basic functionalities and security features of wombok cabbage alternative website you will find it as a potent ingredient in many,. Like the bok choy substitutes which you would take Chinese broccoli as yu choy hinge on to a.! Asian ingredients and flavour we also use third-party cookies that help us analyze and understand how you use for.... Tighter heads, tie the outer leaves together around the plant loosely cabbage! And they taste just like coleslaw, this is the vegetable referred to ``. Between romaine lettuce and pale Swiss chard, there isn ’ t forget the bright color it lends your... With a few drops of lemon post cooking they retain their crispiness makes...