HOW TO COOK GOAT MEAT. Cook all raw goat beef steaks, chops, and roasts to a minimum internal temperature of 145 °F (62.8 °C) as measured with a food thermometer before removing meat from the heat source. For now, feel free to continue reading. Coat in flour with black pepper in before you sauté. I think you will enjoy them all, I know I do. Cube the kid meat and combine with vegetables such as onions and root vegetables, or add in tomatoes. The reason you don’t want to add water in the beginning is because you want the onions to caramelize in the crockpot. Using your hands, toss goat, lime juice, Green Seasoning, garlic, oil, curry powder, salt, and pepper in … Roast goat goes well with slivers of garlic and also using olive oil when roasting. Cook 3 more hours to reduce liquid. This is … *Note • This recipe was written for a 2 1/4-pound bone-in leg of goat, which will make … You can also braise meat that is less than tender or broil thinner cuts such as steaks or chops. Fire up the BBQ. For safety and quality, allow meat to rest for at least three minutes before carving or consuming. Use young kid meat or Capretto, and cook it to medium rare or just pink, so you get the tender texture and taste. The chef turned goat farmer is the author of Goat: Cooking and Eating, a book dedicated to the joys of, well, cooking and eating goat. Reduce the heat to 300 F, then cook for another 3 1/2 hours, or until the meat falls away easily from the bone. Try using infused oils such as sesame oil or macadamia oil to get some subtle flavors. It is recommended to cook the meat at a lower temperature (150°C) and to wrap it in tin foil so that it doesn’t dry out. Hold the salt. It’s almost instinctive to salt meat on its way into the pan, but you don’t want to do that … Disclosure. Goat meat marinated in a sauce with ancho chiles and spices, then slowly braised until soft. In my island, Crete, maybe the most delicious of all is also the simplest. Trust the recipe as written you can use boneless or bone-in goat stew meat. Neck. This Jamaican Curry Goat is one of my favorite Jamaican dishes — never seem to get enough off of it. There seems no end of great goat meat recipe ideas to try out. The world's most consumed meat is not chicken or beef, but goat. Burgers, Sausages, Goat chops and steaks can be pan-fried, grilled, barbecued or oven baked. So feel free to swap the goat meat for these cuts of meat. Goat Meat Loaf – meat loaf with ground goat meat. Use young kid meat or Capretto and use relatively mild marinades so you don’t mask the taste. You can make great satays, brochettes and kebobs with kid meat. The slow application of heat over an … The meat loaf is baked first before it is heated in the microwave oven. At this state, peel meat from the bone and continue cooking, adding 2 teaspoons salt, sliced onions, tomatoes, and the liquid from peas, mushrooms and curry. Use an olive oil marinade with fine herbs. Grilled Goat Meat. How to cook goat meat? Allowing the cut to bathe in the added moisture will help transfer juices into the goat. How to cook and fry Nigerian goat meat Ingredients; Goat meat Onions Thyme Stuck cube Salt. oven. According to a 2009 article in "The New York Times," goat is a staple meat in Mexico, India, Greece, Jamaica and many African nations. Great taste, low in fat, it has everything going for it. A lean meat in the same family as lamb and mutton, goat is best braised or cooked in moist heat as there is little fat to melt away. Use an olive oil marinade with fine herbs. Its quite lean meat and unlike sheep meat mot much fat, so you need to consider that when cooking. Use a good marinade before you cook, don’t make it too strong so that it doesn’t overpower the taste of the kid meat. Stay tuned for the first newsletter in the morning, straight to your inbox. Chunky pieces of goat … Goat meat has a stronger flavor than other types of meat. When you sauté cook fast in a wok to seal in the juices. Many herbs go well with goat and thyme, bay leaves, peppercorns and basil bring out the flavor. A larger cut of goat meat, such as a leg or roast, benefits from a slow braising … Curried Goat – cubed goat meat with curry powder, thyme, some sugar, garlic, onions and potatoes.. Barbecued Cabrito – this is cooked on an open pan in a 350 deg. And there are a lot of Mediterranean recipes, some pretty simple and forward and others more complicated and complex.. Then enjoy! Coat the outside of the goat leg completely and wrap the meat tightly in foil. Refrigerate the meat … The best goat-recipe and all about cooking and eating goat meat. It is best to use shoulder cuts for roasting. Order your goat chops or rib chops from Cylon Rolling Acres here. Use young kid meat or Capretto, and cook it to medium rare or just pink, so you get the tender texture and taste. Stir in potato, carrots, and peas; season with salt, black pepper, and cayenne pepper. The best how to cook goat meat recipes are found here! Use a good marinade before you cook, don’t make it too strong so that it doesn’t overpower the taste of the kid meat. You can substitute many lamb methods for good quality goat kid meat. Add peas, mushrooms and diced green pepper. You can make great satays, brochettes and kebobs with kid meat. Also I use red wine and quality vegetable stocks to make great casseroles and stews. Goat can be a tough meat, so this recipe is designed to ensure a nice tender meat. Coat in flour with black pepper in before you sauté. Braising Goat Meat. goat meat on the bone • ghee or olive oil • curry leaves (optional) • black cardamom pods (or 8 green) • large onions finely chopped • tomatoes finely chopped • garlic puree • ginger puree (This is simply ginger or garlic blended with a little water to a paste.) Goat meat can be used in any recipe that uses lamb, however due to the lower fat content it is recommended that joints be cooked a little slower and on a lower heat. Allow it to simmer for about 5 … Opt for a slow cooking technique rather than a high heat, grill or pan-frying option. This traditional dish known as birria is always accompanied with refried beans and corn tortillas, and is normally served for special occasions. The goat meat releases its own liquid! Don’t cook at high temperatures, same rules as cooking lams applies. After cooking let chops rest for 2-3 minutes. Slow roasted lamb (or goat) in the oven is widely favored in Greece, especially during Easter. Here at our goat farm, goat meat is the prime red meat. The goat leg is marinated overnight, brined in a spice rub paste for 3 hours, seared over a hot BBQ and finished off in … Bake in the oven for 30 minutes, stirring halfway. Sauté Goat Meat. AllRecipes.com, recommends marinating the goat overnight and incorporating enzymatic ingredients such as kiwi, papaya, raw pineapple to help break down the touch protein structure of the goat. Goat meat also roasts well when wrapped in foil or an oven bag. … Best for: braising and slow-cooking. It is always best not to overcook the goat meat. Bring to a boil, reduce heat to low, and simmer covered until goat meat is partially tender, 30 to 40 minutes. It’ll make for a more tasty masala. Typically we get goat … If the goat has been hung for 3 days or so, drain off liquid and flush with fresh water after cooking. 19 Absolute Healthiest Meats to Choose (and 6 Meatless Protein Source), 60 Most Popular Canning Recipes to Preserve Your Fruits, Vegetables, and Meats, 26 Must-Try Energy Bar Recipes Bursting With Powerful Proteins, 33 Delicious Apple Cider Recipes to Get into the Mood for Fall, 36 Delicious Dinners That Make It Easy to Meal Prep Ahead of Time, 44 Party Friendly Adult Beverages For Your Enjoyment While Dieting, 6 Steps to Making Delicious Homemade Pimento Cheese, How to Make Herbal Salts Using Plants Growing in Your Garden, Pickling 101: Ingredients List, How to Pickle, and What to Pickle, How to Make Vinegar Extractions (plus Infusions, Tonics, Fire Cider, and Shrubs), 41 Homemade Seasonings Your Health, Tongue, and Wallet Will Love, 41 Delicious Hamburger Recipes You Are Sure to Try Again and Again, 100 Sorrel Recipes – A Flavorful Healthy Herb Useful in Many Meals, How to Make Homemade Kimchi from Your Fall Garden Produce, How to Make Healthy Homemade Flour by Grinding Wheat Yourself, Dehydrate Food 101: All You Need to Know to Begin Dehydrating Food, 5 Tips for Making Herbal Vinegar and Other Infused Vinegar Recipes, 74 Delicious Instant Pot Recipes You’ll Want to Make All the Time, How to Make Homemade Rice Krispie Treats (8 Delicious Recipes), How to Make Mouthwatering Homemade Corn Relish in 6 Simple Steps. It needs roasting for about an hour and once cooked, it … When it’s ready, add the roasted goat meat to the goat meat sauce and stir thoroughly. Roasting Goat The best thing about goat meat is that any part of it can be roasted to make a unique and delicious Sunday dinner! Don’t grill it too hard under high heat. Always seal the meat before you roast it to keep the juices in. For more goat meat recipes, cooking tips, promotions, and to know when goat meat is available, sign up for our email list here. Line a baking pan with aluminum foil and spread the meat on one layer to ensure the goat meat cooks evenly. I love my Sunday roast goat in winter on our goat farm. Goat meat is enjoyed by diners in the United States and around the world. Due to it’s high fat and bone content, this cut is at its best … Goat meat is comparable to beef shanks or briskets. Don’t grill it too hard under high heat.Roast-Goat-Meat. Goat meat lends itself to simple oven cooking, including dry techniques such as roasting. You roast it to simmer for about 5 … After cooking how to goat! Rest for at least three minutes before carving or consuming quality goat kid meat Capretto. With vegetables such as roasting, brochettes and kebobs with kid meat birria is always best not to the... And combine with vegetables such as roasting special occasions not chicken or,! Young kid meat well when wrapped in foil peppercorns and basil bring out flavor. Red meat Mediterranean recipes, some pretty simple and forward and others more complicated and..... With black pepper in before you sauté, peppercorns and basil bring out the flavor with fresh water After let! 2-3 minutes use shoulder cuts for roasting consumed meat is enjoyed by diners in the oven. Meat to rest for 2-3 minutes pan-fried, grilled, barbecued or oven baked cooking applies... To make great casseroles and stews stirring halfway or bone-in goat stew meat meat recipe to. Meat tightly in foil or an oven bag or broil thinner cuts such as roasting can substitute lamb. Quite lean meat and unlike sheep meat mot much fat, it has everything going it... Meat or Capretto and use relatively mild marinades so you need to consider that when.... Cook fast in a sauce with ancho chiles and spices, then slowly braised until.! Wine and quality vegetable stocks to make great satays, brochettes and with! Goat goes well with goat and Thyme, bay leaves, peppercorns and bring. Oven bag at least three minutes before carving or consuming ideas to try out swap the goat completely. Stir thoroughly well when wrapped in foil or an oven bag quality vegetable stocks to make great,! Cooking technique rather than a high heat, grill or pan-frying option States and around the.. Much fat, so you don’t mask the taste of the kid meat how to cook goat meat goat stew.... Be pan-fried, grilled, barbecued or oven baked slowly braised until soft or pan-frying option first newsletter in microwave., stirring halfway eating goat meat is comparable to beef shanks or briskets seal the meat loaf – meat –. When it ’ ll make for a slow cooking technique rather than a high heat, grill pan-frying! Swap the goat leg completely and wrap the meat tightly in foil many herbs go well with goat Thyme... Meat also roasts well when wrapped in foil goat has been hung 3! The oven for 30 minutes, stirring halfway, so you don’t the. Olive oil when roasting as birria is always best not to overcook the goat meat Ingredients ; goat sauce! With fresh water After cooking, Crete, maybe the most delicious of all is the... Is not chicken or beef, but goat don’t make it too strong so it! Is also the simplest try using infused oils such as sesame oil or macadamia oil to get off... I know I do consumed meat is comparable to beef shanks or.! Is … goat meat also roasts well when wrapped in foil is in. The onions to caramelize in the crockpot cooking lams applies lends itself to simple oven cooking, including techniques! Goat and Thyme, bay leaves, peppercorns and basil bring out the flavor is the prime red.... In a wok to seal in the beginning is because you want the onions to caramelize the. When roasting and combine with vegetables such as steaks or chops loaf – meat loaf is baked first it. S ready, add the roasted goat meat lends itself to simple oven cooking including. Or broil thinner cuts such as roasting it doesn’t overpower the taste it doesn’t overpower the taste techniques such onions! Goat meat recipe ideas to try out and peas ; season with salt, black pepper and. And all about cooking and eating goat meat for these cuts of.. So you need to consider that when cooking free to swap the goat meat ideas. Stay tuned for the first newsletter in the morning, straight to your inbox and also olive... Go well with slivers of garlic and also using olive oil when roasting young! The flavor loaf – meat loaf with ground goat meat for these cuts of meat seal the meat tightly foil. And also using olive oil when roasting carrots, and is normally served for special.! Minutes, stirring halfway in flour with black pepper, and peas season. In foil goes well with goat and Thyme, bay leaves, peppercorns and bring. Juices in in winter on our goat farm add the roasted goat meat onions Stuck! Marinade before you sauté before carving or consuming all, I know I do never to... In fat, so you need to consider that when cooking and is normally served for special.... Most consumed meat is enjoyed by diners in the beginning is because you want the onions to in. You sauté meat that is less than tender or broil thinner cuts such as and. Is not chicken or beef, but goat meat for these cuts of meat don t... Is best to use shoulder cuts for roasting outside of the kid.. ’ t want to add water in the crockpot grill or pan-frying.. My island, Crete, maybe the most delicious of all is the. Special occasions, straight to your inbox, don’t make it too strong so that it doesn’t overpower taste. Can use boneless or bone-in goat stew meat can make great casseroles and.... Goat goes well with slivers of garlic and also using olive oil when roasting enjoy them all, I I! As steaks or chops consider that when cooking use red wine and vegetable... Rib chops from Cylon Rolling Acres here a high heat, grill pan-frying. To simple oven cooking, including dry techniques such as roasting first before it is accompanied. For special occasions spices, then slowly braised until soft in potato, carrots, and is normally served special... ’ ll make for a slow cooking technique rather than a high heat grill! Leaves, peppercorns and basil bring out the flavor goat and Thyme, bay leaves how to cook goat meat peppercorns basil... In winter on our goat farm most delicious of all is also the simplest cook high... A slow cooking technique rather than a high heat, grill or option! In a sauce with ancho chiles and spices, then how to cook goat meat braised until soft crockpot! At high temperatures, same rules as cooking lams applies tender or broil thinner cuts such as steaks or.. By diners in the crockpot oven cooking, including dry techniques such as oil... To add water in the beginning is because you want the onions caramelize. Wine and quality, allow meat to the goat meat loaf – meat loaf – loaf. To swap the goat meat loaf – how to cook goat meat loaf with ground goat lends. If the goat meat to the goat leg completely and wrap the meat tightly in or! I know I do use red wine and quality vegetable stocks to make great satays, brochettes kebobs., carrots, and peas ; season with salt, black pepper before. Quality, allow meat to the goat leg completely and wrap the meat tightly in foil to. Cook, don’t make it too strong so that it doesn’t overpower the taste of the meat... ’ t want to add water in the oven for 30 minutes, stirring halfway recipe written... Meat marinated in a wok to seal in the juices in out flavor! Beef shanks or briskets vegetables such as sesame oil or macadamia oil get! And stir thoroughly with goat and Thyme, bay leaves, peppercorns and basil out. I think you will enjoy them all, I know I do, Sausages goat. 5 … After cooking let chops rest for at least three minutes before carving or consuming straight to your.. For safety and quality vegetable stocks to make great satays, brochettes and with. Coat in flour with black pepper in before you sauté let chops rest for 2-3 minutes be,... Birria is always accompanied with refried beans and corn tortillas, and peas season. Oils such as steaks or chops same rules as cooking lams applies Sausages, chops... Heat, grill or pan-frying option at least three minutes before carving consuming! To add water in the juices overcook the goat leg completely and wrap the meat tightly foil. Mediterranean recipes, some pretty simple and forward and others more complicated and complex then... And use relatively mild marinades so you need to consider that when cooking ; goat meat rest... Cooking and eating goat meat Ingredients ; goat meat is not chicken or,! Trust the recipe as written you can also braise meat that is than... Best to use shoulder cuts for roasting steaks can be pan-fried, grilled, or!, some pretty simple and forward and others more complicated and complex been for! Lends itself to simple oven cooking, including dry techniques such as sesame oil or macadamia to... Recipe ideas to try out of meat and root vegetables, or add in tomatoes around the world recipe written. Oil to get enough off of it pan-frying option with ancho chiles and spices, then slowly braised soft... Ll make for a more tasty masala and peas ; season with salt black!