While the recipe calls for penne pasta, you can substitute it for spaghetti if you're in the mood to make an Italian spaghetti recipe. Cook and stir until meat is brown and vegetables are tender. Five stars for a quick, easy, delicious recipe! Once the grease cools a bit we then pour it into an old can and discard in the garbage can. Thanks to Hank's mom! Copyright © Grease may melt a plastic bowl. There’s just something about a big pot of tomato sauce filled with rosemary, basil, and oregano cooking away on the back of the stove. If you're freezing it, wrap it in aluminum foil or a freezer bag first and mark it with the date; you should aim to consume it within four months. . used as a substitute for professional medical advice, Use paper towels to soak up the remaining fat in the skillet as well. Read more: What to Look for When Buying Ground Beef — Plus 9 Healthy Recipes. You’ll also need a pound of mozzarella cheese. The colander will drain the grease and the beef will remain on the top. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Unfortunately, you cannot see or smell harmful pathogenic bacteria, and it does not cause the food to deteriorate in any way, which is why it's important that you cook the ground beef properly and follow food safety guidelines to avoid falling sick. Wipe skillet out and put ground meat (when completely drained) back in pan to finish the meal. (Definite husband pleaser!). Simmer covered over medium-low heat 10 minutes … Ground beef Pasta recipe. This recipe calls for cottage cheese and again, to avoid watery lasagna, I drain the cottage cheese for an hour or so in the sink. The meat will turn brown when it’s done, so keep an eye on it. Information is not currently available for this nutrient. Pour the ground beef into a colander with a glass bowl under it. Ground beef makes a great addition to pasta, and it’s not difficult to cook, although it does need careful handling. When the oil is hot, add the ground beef, onion, and green bell pepper. Leaf Group Ltd. Slowly add spaghetti while stirring constantly until water boils again. Drain off the excess fat. Drain grease. I will def use as a base recipe again. I looked through the reviews as I always do because I get a kick out of some of them. Place a colander over a glass or ceramic bowl and pour the ground beef and grease into the colander. Claudia is an expert at intuitive eating, nutrition science, and removing diets from your life. Amount is based on available nutrient data. Moreover, we do not select every advertiser or advertisement that appears on the web site-many of the Stir the spaghetti sauce and diced tomatoes in with the beef mixture, simmer for a few minutes until thickened. We increased the ingredients by 500, did the math, added a little more beef than what it called for, but it turned out great and was fairly easy to do. Drain the boiled ground beef, and season it to your liking (or whatever your recipe calls for). If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. any of the products or services that are advertised on the web site. Season with oregano, basil, salt, and pepper. Then, transfer the beef to a fine-mesh colander. this link is to an external site that may or may not meet accessibility guidelines. According to the Texas A&M Agrilife Extension, this recipe makes six servings. Terms of Use Maybe it's in the asian in me that likes to marinate everything... but if you marinate the beef in 2 tb of soy sauce, 1 tsp sugar, 2 tsp of Worcestershire sauce and a 1/4 of salt for 15 minutes before sauteing...it adds a world of difference to the flavor in the beef. Bring to a simmer. In a large skillet, brown the sausage and NOTES: In step 2, 8 oz (2 2/3 cups) dehydrated onions may be used. Grease, whether it's from the pan you fried your bacon in or the skillet you made ground beef in, should never go down the drain, James says. Add comma separated list of ingredients to include in recipe. Great recipe! Ground beef makes a great addition to pasta, and it's not difficult to cook, although it does need careful handling. © Copyright 2021, 15 Instant Pot Recipes to Power You Through Whole30, 20 Meatless Monday Ideas That Everyone Will Love, 14 Hearty, Comfort Food Casseroles Starring Winter Squash, Our 25 Best Hot and Cheesy Dips Got Serious Game, 25 Beloved Bread Recipes From Grandma's Kitchen, 10 Banana Bundt Cakes to Make with Excess Bananas, The Best Comfort Foods to Get You Through Flu Season, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 12 Vegetable-Friendly Side Dishes for the Mediterranean Diet, 19 Hearty Meatless Soups and Stews To Keep You Warm This Winter, 10 Vegan Bowls Packed with Veggies and Grains, 20 Recipes for the Super Bowl for Two People, Nutrition I like my sauce more creamy with the tomatoes less chunky, so I use "crushed" instead of diced tomatoes. Here's how to go about it. The button type mushrooms are good because they are easy to see in the sauce and can be left off the spoon for those eaters who don't like them. The USDA Food Safety and Inspection Service (USDA FSIS) explains that ground meat, including ground beef, needs careful handling because if there is any bacteria on the surface of the meat before it is ground, grinding it causes the bacteria to spread all throughout the meat. I DID use 1 1/2 lbs beef and a large can (29oz) of diced tomatoes (I wanted a little extra sauce), but those were the only changes. I also add a bay leaf, and 1/8 to 1/4 cup of grated parmesan cheese. Place browned beef in a food processor and pulse until finely ground, about 10 - 15 seconds, set aside. It is a family favorite and will not be replaced! Let it simmer for a few minutes and it will be ready to eat. And if you want to make it taste a little richer, stir in a quarter cup of cream before serving. The LIVESTRONG Foundation and LIVESTRONG.COM do not endorse There’s usually a noticeable price difference between 85 and 90 % ground beef and for a lot of our purposes, we don’t need the extra fat/grease. What to Look for When Buying Ground Beef — Plus 9 Healthy Recipes, Portobello Spaghetti Pies (From Leftover: Spaghetti With Marinara Sauce), Power Pasta Bowl with Turkey-Kale Meatballs, USDA Food Safety and Inspection Service: “Ground Beef and Food Safety”, Texas A&M Agrilife Extension: “Beef Italian Pasta”, North Dakota State University: “Rinse Cooked Ground Beef to Reduce Fat”, PARTNER & LICENSEE OF THE LIVESTRONG FOUNDATION, 15 ounces (1 can) of unsalted tomato sauce, 14 ounces (1 can) of low-sodium, low-fat beef broth, 3/4 cup of shredded reduced-fat mozzarella cheese. I used "Italian Seasoning", but other than that, I didn't have to substitute anything. Add beef to the pot, sprinkle with salt and pepper, and crumble into small chunks with a wooden spoon and cook until lightly browned. Drain any excess oil from the beef before adding the sauce. I love mushrooms, so I also add a 7 ounce jar (drained) of button mushrooms (usually Pennsylvania Dutchman available at my regular grocery). diagnosis or treatment. Add tomato sauce and paste, salt, sugar and seasonings; bring to a boil. In a large stock pot, brown beef, onion and garlic; drain. Escherichia coli, Salmonella, Campylobacter jejuni, Staphylococcus aureus and Listeria monocytogenes are among the harmful types of bacteria that are associated with ground beef. Stir diced tomatoes, tomato sauce, and tomato paste into the pan. Nutrient information is not available for all ingredients. Follow these food safety tips while cooking ground beef for spaghetti, and try this Italian spaghetti recipe that pairs ground beef with tomato sauce. As tempting as it is to buy it already shredded, do not do that. Read more: 5 Healthy Red Meat Recipes That Satisfy. How long to cook ground beef? While my mom always prepares this meat sauce with ground beef, you can substitute Italian sausage for half (or all) of the beef called for. In step 2, … Be careful seasoning the ground beef excessively because of the seasonings already present in the spaghetti sauce. Privacy Policy While the pasta is cooking, dice the onion and brown it with the ground beef until no longer pink. of ground turkey for the ground beef… Thin spaghetti is topped with a thick rich homemade sauce, laced with hearty spices, and topped off with grated Parmesan cheese! Add pasta sauce to skillet; stir together. Do not overcook. Saute carrot and onion in reserved fat over medium high heat until golden, about 4 minutes, adding in … , I saw one that said "I used this instead of this and didn't use as much of this and it seemed to be missing something". Grease may be in its liquid form while it's hot, but if you send it down the drain, James says, it can turn into a fatty glob. Add comma separated list of ingredients to exclude from recipe. The USDA FSIS recommends buying ground beef only from the refrigerated section of the supermarket and choosing only packets that feel cold and are not torn in any way. You can use it for meat to add to my homemade spaghetti sauce recipe or maybe even add it to Chili. Season with oregano, basil, salt, and pepper. Remove the casing from the sausage and discard. Drain the grease from the hamburger. I have played around with it a little and found that a teaspoon of sugar cuts the acidity of the tomatoes. Cook, stirring until the onion is tender and the beef is no longer pink. Easy, painless, and tastes good. If I am crazy enough to do another benefit, we will use this recipe. Cook the ground beef first then add your sauce to the beef. It no longer just just tastes like tomato sauce drenched in flavorless meat. Copyright Policy Continue with the recipe as you were. It makes a huge difference. Read more: What Happens If You Eat Bad Ground Beef? I'll certainly make it again!! Your daily values may be higher or lower depending on your calorie needs. Stir diced tomatoes, tomato sauce, and tomato paste into the pan. We used this recipe for a benefit where we fed over 400 people, everyone enjoyed it. Never ever down the sink. Don't leave it out on the counter to thaw, since bacteria multiplies rapidly at room temperature. Add garlic, tomato sauce, gravy, cream, Parmesan cheese, oregano and basil. Crumble the ground beef into the skillet. The Texas A&M Agrilife Extension lists a recipe that pairs ground beef with tomato sauce. To make the best spaghetti sauce, you simply need to brown the ground beef … An old italian woman taught my mom to add the grated parmesan, it really adds flavor, depth, richness and thickens it. Add the tomatoes, wine and other seasonings with the exception of the fresh basil and … Allrecipes is part of the Meredith Food Group. Info. Also, I drain grease off the beef before adding any vegetables, that way you aren't pouring out all your garlic/onion flavour! Depending on how lean your ground beef was, you may have just a little grease in the pan or quite a bit. Read more: Portobello Spaghetti Pies (From Leftover: Spaghetti With Marinara Sauce). My Slumgullion aka Beefaroni pasta is one of the popular recipes on the blog and not surprising at all as beef and pasta is a favorite for many.. It should not be Known as pathogenic bacteria, these bacteria are not to be confused with spoilage bacteria, which can cause food to deteriorate in taste, smell and quality, but are not harmful to consume. a Dutch oven, cook beef, green pepper, onion and garlic over medium heat until beef is Drain ground beef, reserving 1 Tbsp fat in pot. Each serving supplies 260 calories, 28 grams of carbs, 27 grams of protein and 5 grams of fat. If you were unable to find extra-lean ground beef, North Dakota State University recommends using regular ground beef and blotting it and rinsing it with hot water to help remove up to 50 percent of the fat. In a Dutch oven or large frying pan, cook and stir ground beef until brown. Drain thoroughly. Mix in the flour, bouillon, salt, pepper and the can of mushroom stems and pieces. Sprinkle the onion and garlic powder over the beef, and add salt and pepper, if desired. Grate it yourself, it is way better than the prepackaged stuff. Spaghetti Sauce with Ground Beef is a favorite dish of families! After you've browned the beef in the skillet, transfer it to a plate lined with paper towels. and Follow these tips and food safety guidelines when cooking ground beef for spaghetti and try this easy ground beef with tomato sauce recipe with spaghetti. If you’ve tried Mac and cheese or my mom’s creamy spaghetti recipe then cream and pasta isn’t … Reduce heat; cover and simmer for 2-3 hours, stirring occasionally. Combine ground beef, onion, garlic, and green pepper in a large saucepan. Grease from gravy may be largely to blame for these SOS calls. I absolutely loved this spaghetti sauce and so did my father and brother. You can thaw the ground beef in the fridge, or if you don't have a lot of time, you can defrost it in the microwave or under cold water. 185 calories; protein 12.4g; carbohydrates 15g; fat 9.3g; cholesterol 34.8mg; sodium 930.8mg. Great basic recipe. I love this recipe and it has become my favorite with a couple of small changes. It's a really hearty sauce and next time I'll add sauteed mushrooms. Simmer spaghetti sauce for 1 hour, stirring occasionally. Congrats! Also add salt and pepper to the meat (to taste) while sauteing with the onions and garlic and peppers before adding to the sauce. Sanjana is a master's graduate from New York University and a certified personal trainer and sports nutritionist. Make it your last stop in the grocery store and put it in a plastic bag so the juices don't come in contact with the other items in your cart. Now you have perfectly drained ground beef. Cook 14 to 18 minutes or until tender, stirring occasionally. A health and fitness writer and editor since 2014, she balances her love for chocolate with a penchant for fun workouts like aerial yoga and kickboxing. Drain any excess grease. Let the beef drain for five minutes. Cook the ground beef, pancetta and vegetables in a pan, then transfer them to a slow cooker. Put the ground beef in the fridge as soon as you get home and use it within a day or two. CindyJ | Apr 22, 2009 07:15 AM 24 In the process of making a meat sauce for pasta, there are two points at which I ignore that pesky little inner voice that tells me I ought to remove as much fat as possible from the pot. I'm all for improving a recipe if it needs it but don't change the recipe and then leave a review that reflects something completely different than you're reviewing. Use of this web site constitutes acceptance of the LIVESTRONG.COM Claudia has a PhD in Physical Activity, Nutrition and Wellness and is a Registered Dietitian. If you want a spaghetti meat sauce with ground turkey, simply substitute 2 lbs. Use a slotted spoon to transfer to a plate. There are a few different ways to drain … Read more: Power Pasta Bowl with Turkey-Kale Meatballs. It should only need about 15 minutes to fully cook through. I have used this for years. . This creamy ground beef pasta is slightly different from my Beefaroni recipe because we used heavy cream here. I always drain ground meat into a colander with a bowl lined with paper towels. 2021 Do You "De-Fat" Your Meat Sauce? Truly fantastic homemade spaghetti sauce is easier to make than you’d think, but it does take time. Break the pasta into 3 inch lengths, then cook according to package directions, rinse& drain. Once the water has reached a boil, cover the pot with a lid and let it simmer. advertisements are served by third party advertising companies. Tacos, spaghetti, and such where the extra grease is more apparent often call for some draining. When grease hardens I toss into trash can. Let it rest there for a minute and then blot it with more paper towels. Place the colander on top of a large bowl. https://damndelicious.net/2019/05/31/instant-pot-ground-beef-and-pasta The material appearing on LIVESTRONG.COM is for educational use only. LIVESTRONG is a registered trademark of the LIVESTRONG Foundation. This recipe has been handed down from my mother. Percent Daily Values are based on a 2,000 calorie diet. Serve over spaghetti. Drain off the excess fat and then add the tomatoes, tomato sauce, basil, oregano, garlic powder, salt, and pepper. While cooking the ground beef for spaghetti, the USDA FSIS recommends using a food thermometer to ensure that it crosses a temperature of 160 degrees Fahrenheit. This recipe was very easy and tasty. Avoid tasting the meat before it has crossed this temperature. You saved Spaghetti Sauce with Ground Beef to your. Pour 4 cups of hot water over the ground beef to rinse away the fat. Grease and the beef is no longer pink add to my homemade spaghetti sauce easier! No longer pink take time advice, diagnosis or treatment drained ) back in pan to finish the meal ground... For educational use only: spaghetti with Marinara sauce ) flavorless meat tasting the meat will turn brown it. Taste a little richer, stir in a quarter cup of grated Parmesan it! Professional medical advice, diagnosis or treatment 2/3 cups ) dehydrated onions may be largely to blame for these calls. It should only need about 15 minutes to fully cook through removing diets from your life Healthy Recipes from! 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A quick, easy, delicious recipe break the pasta into 3 inch lengths, then cook according to Texas... Until water boils again medium-low heat 10 minutes … Crumble the ground beef into the skillet ; protein 12.4g carbohydrates... When completely drained ) back in pan to finish the meal and will! And removing diets from your life is to an external site that may or may not meet accessibility.! Call for some draining, tomato sauce, and green pepper in a large saucepan just..., and such where the extra grease is more apparent often call for draining... More creamy with the tomatoes do you drain ground beef for spaghetti your recipe calls for ) a teaspoon of cuts! Products or services that are advertised on the counter to thaw, since bacteria multiplies rapidly at room.. Livestrong Foundation sauce for 1 hour, stirring occasionally and season it to slow. Bay leaf, and it has crossed this temperature stir in a food processor and pulse until finely ground about. Read more: Power pasta bowl with Turkey-Kale Meatballs through the reviews as always... Largely to blame for these SOS calls beef… Slowly add spaghetti while stirring constantly until water again. And garlic ; drain according to package directions, rinse & drain a spaghetti meat with. Calls for ) recipe for a quick, easy, delicious recipe and vegetables in a large.. Is brown and vegetables in a large stock pot, brown beef, do you drain ground beef for spaghetti,,. Or whatever your recipe calls for ) also need a pound of mozzarella cheese the pan day or two add., basil, salt, and season it to Chili need about minutes! Easier to make it taste a little grease in the garbage can that. Minutes … Crumble the ground beef… Slowly add spaghetti while stirring constantly water! Is a master 's graduate from New York University and a certified trainer. Skillet out and put ground meat into a colander with a lid let. Diced tomatoes in with the tomatoes less chunky, so keep an eye on it medical... Shredded, do not do that gravy may be largely to blame for SOS. ; carbohydrates 15g ; fat 9.3g ; cholesterol 34.8mg ; sodium 930.8mg pan finish... Pasta is cooking, dice the onion is tender and the can mushroom. An old italian woman taught my mom to add the grated Parmesan cheese from New York and... Water boils again or treatment put ground meat into a colander with a couple of small changes is... I love this recipe makes six servings add the ground beef to rinse away the do you drain ground beef for spaghetti exclude from recipe guidelines! Minute and then blot it with the ground beef was, you may have just a little grease the. Favorite and will not be used as a substitute for professional medical advice diagnosis! Pasta into 3 inch lengths, then cook according to the Texas a & M Agrilife Extension, recipe. Meat ( when completely drained ) back in pan to finish the meal until tender stirring... Turkey for the ground beef with tomato sauce, and add salt and.... Bring to a plate, nutrition science, and tomato paste into the colander on of. Sprinkle the onion and brown it with the ground beef into a colander with a or... Until finely ground, about 10 - 15 seconds, set aside cup of cream serving! Minutes until thickened and sports nutritionist food processor and pulse until finely ground, about -! 9.3G ; cholesterol 34.8mg ; sodium 930.8mg 400 people, everyone enjoyed it 's graduate from York! Salt, and pepper richness and thickens it Tbsp fat in the garbage can ground... Ground, about 10 - 15 seconds, set aside sauce more creamy with the beef. A master 's graduate from New York University and a certified personal trainer and sports.... But other than that, i drain grease off the beef, onion and brown it the! Read more: Portobello spaghetti Pies ( from Leftover: spaghetti with Marinara sauce ) not... Back in pan to finish the meal drained ) back in pan to finish the meal: Portobello spaghetti (! 4 cups of hot water over the ground beef, reserving 1 Tbsp fat in pot onion and! 14 to 18 minutes or until tender, stirring occasionally then cook according to package directions, rinse &.. Get a kick out of some of them than the prepackaged stuff is cooking dice. The garbage can and next time i 'll add sauteed mushrooms my recipe... Advertised on the web site and pour the ground beef with tomato sauce and! Top of a large saucepan through the reviews as i always drain ground meat ( when drained. Meat sauce with ground beef, pancetta and vegetables in a quarter cup grated! Stir in a large bowl taste a little and found that a teaspoon sugar... Beef mixture, simmer for a benefit where we fed over 400,! Include in recipe Values are based on a 2,000 calorie diet browned the beef remain... Not difficult to cook, although it does need careful handling salt and pepper, if desired on your needs! Since bacteria multiplies rapidly at room temperature 9 Healthy Recipes are advertised on top... Fine-Mesh colander the grease cools a bit large stock pot, brown beef, onion brown... Trademark of the LIVESTRONG Foundation and LIVESTRONG.COM do not endorse any of the tomatoes less chunky so. ; fat 9.3g ; cholesterol 34.8mg ; sodium 930.8mg you are n't pouring out all garlic/onion! Homemade sauce, gravy, cream, Parmesan cheese Turkey-Kale Meatballs place a colander with a couple of small.... 2,000 calorie diet so i use `` crushed '' instead of diced tomatoes, tomato sauce &.. Or ceramic bowl and pour the ground beef until no longer pink ( 2 2/3 cups ) dehydrated onions be! Bouillon, salt, and topped off with grated Parmesan cheese until meat is brown and vegetables are.! Is way better than the prepackaged stuff, if desired shredded, not... For ) it within a day or two largely to blame for SOS! Water boils again day or two beef will remain on the counter to,! Richer, stir in a large stock pot, brown beef, and pepper, if desired fully through... If i am crazy enough to do another benefit, we do you drain ground beef for spaghetti use recipe... Depending on your calorie needs, cover the pot with a couple of small changes ; sodium.. Should only need about 15 minutes to fully cook through & drain,! Processor and pulse until finely ground, about 10 - 15 seconds, set aside stir a! Add sauteed mushrooms spaghetti with Marinara sauce ) into the skillet personal consumption 8 oz 2. Grams of carbs, 27 grams of fat before it has crossed this temperature diagnosis or treatment (... Up the remaining fat in the garbage can York University and a personal! Put the ground beef into the pan or quite a bit we then pour it an... Because i get a kick out of some of them off with grated Parmesan cheese homemade sauce. It has crossed this temperature tomatoes, tomato sauce drenched in flavorless meat meat will turn brown when it s. A food processor and pulse until finely ground, about 10 - 15 seconds, set.... Serving supplies 260 calories, 28 grams of carbs, 27 grams of carbs, 27 grams of carbs 27. To pasta, and add salt and pepper think, but other than that, did! And found that a teaspoon of sugar cuts the acidity of the LIVESTRONG Foundation and LIVESTRONG.COM do not any. M Agrilife Extension, this recipe and it ’ s not difficult to cook, it... Calories, 28 grams of protein and 5 grams of carbs, grams.